Beer & Empanadas @ Bone Up Brewing

Saturday, Mar 30, 6pm
Bone Up Brewing Co.
38 Norman Street, Everett

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About event

Dominican-inspired pastelitos (fried empanadas) made with local artisan ingredients are taking over the taproom! Meat, vegetarian, and dessert options available. No tickets required, just pay as you go!

- Cheesy Beefy - 100% Black Angus roasted beef seasoned with local herbs, cheddar cheese, smoked gouda
- Morning Glory - eggs, roasted ham, cheddar cheese
- Cubano "Jamon y Queso" - Slow roasted pork with local herbs, roasted ham, Swiss cheese, smoked Gruyere, house made relish, topped with spicy tomato aioli
- Tri-Veg - Shiitake, cremini, portobello mushrooms braised in red wine and garlic, braised black beans with local herbs, roasted corn, smoked cheese, and a touch of dark chocolate
- Royale - Nutella, strawberry, banana, marshmallow, topped with powdered sugar and drizzled chocolate